Reviews of Hashigo Zake. (Pub) in Wellington (Wellington).
Description
Information of Hashigo Zake, Pub in Wellington (Wellington)
Here you can see the location, open hours, popular times, contact, photos and real reviews done by the users.
This place has good reviews, this means that they treat their customers well and you’ll feel great with their services, recommended 100%!
Map
Open hours of Hashigo Zake
Sunday
12–9:30pm
Monday
12–9:30pm
Tuesday
12–11pm
Wednesday
12–11pm
Thursday
12–11pm
Friday
12pm–1am
Saturday
12pm–1am
Popular times
Sunday
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Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Saturday
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Reviews of Hashigo Zake
G.Come for the beer but not the decor. Always has a great selection of craft beer on tap and in the fridge. It’s out of the way location means it can be a little quiet compared to the bars of Courtenay Place. An old reliable. Built for comfort.
R.Hidden gem.
This place's esthetic is true Japanese and yet, it's blended so well with good world beer and the art of conversation.
Dominic, the bar owner made me feel welcomed and we chatted about the world and beer for ages.
They made me great beer recommendations and made me a stonkin' vegan sandwich (pulled jackfruit). Low-key. Friendly. Tasty beer and snacks.
Top marks!
N.Absolutely loved it... really good service during covid times and my gawd... the beers are soooooo good. Can't recommend highly enough.
D.Great little bar, nice beer selection but I love the sake. Also on my last visit I talked to the bartender about trying a whiskey. He was very knowledgeable and helped me choose a very yummy whiskey. Highly recommended.
K.Came in to try some different beers. We liked the atmosphere as well as what sounds like a changing range or beer options. While great for beer it was less great for dumplings which we ordered (bad to mediocre). Due to the beers available and atmosphere it was a positive overall experience.
G.Awesome beer and awesome conversation w the mate behind the counter. Only because I wasn't too hungry I settled for the beef brisket sourdough sammie which was prepared like a hotdog? Not what I expected and def more pulled pork in texture than brisket but still good. Overall, the conversation with the bar staff on this slow night sold me on this underground spot
N.For WOAP2019 Hashigo put on a well flavoured and complex brisket burger (check out the 'slaw) which I put with an IPA from Deep Creek that night. A good place to get away from cold weather!
e.Highly recommended. Good atmosphere. Friendly staff and above all some great beers... good bar food too
K.Best comedy hour in a great venue. Laughed and laughed, service was fabulous.
L.This place is choice, one of those nice hidden gems. Good selection of drinks of tap, nice ralaxing sitting, and music at a level where you can actually hear the person your talking to.
Contact
Photos
