Reviews of Pot Sticker Dumpling Bar. (Restaurant) in Christchurch (Canterbury).
Pot Sticker Dumpling Bar
144 Lichfield Street, Christchurch Central City, Christchurch 8011, New Zealand
Description
Information of Pot Sticker Dumpling Bar, Restaurant in Christchurch (Canterbury)
Here you can see the location, open hours, popular times, contact, photos and real reviews done by the users.
This place has good reviews, this means that they treat their customers well and you’ll feel great with their services, recommended 100%!
Map
Open hours of Pot Sticker Dumpling Bar
Sunday
11:30am–10pm
Monday
Closed
Tuesday
Closed
Wednesday
11:30am–10pm
Thursday
11:30am–10pm
Friday
11:30am–10pm
Saturday
11:30am–10pm
Popular times
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Wednesday
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Thursday
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Friday
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Saturday
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Reviews of Pot Sticker Dumpling Bar
M.Always love this place. The bao are especially delicious. Favourite dumplings have got to be the beef and beetroot ones, so good! Service is good and food comes out pretty quickly and piping hot.
A.The food is still as delicious as always! This time I got the mixed dumplings platter (yum) and had to get the Whittaker’s Steamed Buns again! So good! By
R.This was quite an izakaya experience! Dumplings are good, and come in plenty of variations. It was a nice touch to have chilli and vinegar on the side for us to choose as dipping sauces. Crowded on a Friday at dinner time. Might be better if you make a reservation in advance. Would the bar consider having soup on the menu?
E.The dumplings here are great, not to be missed. The atmosphere is very casual, relaxing and provides quality food. . This is a very good restaurant, I hope everyone will have the opportunity to taste their delicious food, it is worth a try.
G.I’m here for a late lunch at 2:30 when there is almost no customers. It’s getting busier when it’s heading to 3. I would say, this is a new type of dumpling restaurant to me, with a industrial interior design, helpful & friendly staff, straight forward menu and pop background music. Tastewise, dumplings are quite big which are made with generous fillings and very thin wrapper. Personally, despite the colorful look, I can’t tell the fillings from one to another. And I don’t quite understand the way they offer the sauce, as you can see there is Chinese vinegar, Japanese soy sauce, and Thailand spicy sauce all together on the table. Probably they are aiming the International Theme and try to attract different types of customers instead of just Asians. Well, if you are a big fan of dumplings and want to have something new, u may give it a go.
M.Awesome food.. loved the prawn crystal dim sums..they were made to perfection. Dumplings and Baos were yummy. Could taste every ingredient. Nice ambiance too!
A.Husband was craving wontons so we ended up here. Honestly the dumplings, wontons ad bao were fanstastic. Awesome place...Wish these guys were in Auckland 😢
J.A cosy bar with really comfortable ambience. Staff are very friendly and attentive. The food was good overall and our table was served fairly quickly, (early evening on a weekday). I'd highly recommend the Pork Belly Bao and Spring Ginger Piglet dumplings, and a refreshing glass of Asahi Super Dry. Price was reasonable per dish, but mounts up if you're on a first-time-visit and are looking to try a wide selection. Definitely will be going back.
Contact
Photos
